Milk based dessert enriched with nuts and served chilled. Here you get a easy badam pista phirni recipe.
|Preparation Time||20-30 minutes|
|Cooking Time||10-15 minutes|
|Almonds, blanched and peeled Ground||24|
|Rice flour||8 tablespoon|
|ANANDA MILK||5 cups|
|Saffron (kesar)||1/4 teaspoon|
|Green cardamom powder||1/2 teaspoon|
|Silver warq||1 sheet|
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