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Chocolate Pudding | Ananda Dairy

Chocolate Pudding

Delicious chocolate pudding prepared instantly. Here we provides a simple and easy Chocolate Pudding recipe.

Preparation Time 10-15 minutes
Cooking Time 10-15 minutes
Servings 4


Instant chocolate pudding mix 1 3/4 cups
Cream (Maida) 2 cup
Vanilla essence 1 teaspoon
Chocolate chips as required
For instant chocolate pudding mix  
Cocoa powder 1 cup
Confectioners' sugar 1 1/2cup
Cornflour/ corn starch 1/2 cup
Salt 1 teaspoon



  • Sift cocoa powder, confectioners’ sugar, milk powder, corn flour and salt one by one into a bowl and mix.
  • Sift the mixture again. Measure 1¾ cups of this mixture into a deep non-stick pan.
  • Add cream and mix well. Add milk and whisk till smooth. Cook on medium heat, whisking continuously.
  • Add vanilla essence and continue to cook, whisking continuously till the mixture thickens.
  • Strain the mixture into a bowl. Pour into individual ramekin moulds and level the surface. Cover moulds with cling wrap and once cooled to room temperature chill in a refrigerator for 4 hours. Sprinkle a few chocolate chips on top and serve chilled.


Nutritional Facts
Calories 102
Carbohydrates 9g
Protein 8.5g
Fat 0.5g
Cholestrol 2mg
Sodium 192mg
Potassium 22.7mg



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