HomeNews Why Ananda Packed Paneer is better to use than to loose paneer

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Why Ananda Packed Paneer is better to use than to loose paneer

Paneer, also known as cottage cheese, is a dairy product which is made by curdling the milk with the help of lemon or vinegar and then draining the liquid. Not only is it delicious and an integral part of some of the most popular dishes of Indian cuisine, it is also a very good source of calcium, protein and healthy fats that help in improving the functioning of the body.

In market there is a wide variety of Paneer available in loose and packed form. The loose paneeris harmful for consumption as it adulterated, not fresh and unhygienic to use.

Also, it is observed that loose paneer has presence of Coliform bacteria that causes harmful effects when someone consumes it like diarrhea, nausea, stomach ache and sickness.

The shelf life of loose paneer is around 3 to 4 days and there’s no guarantee of its purity, so always buy packed paneer from market.

Ananda dairy have different variant of paneer available in market which is packed by machine and there is no chances of health hazards.

AnandaPaneer is already in a cut cubes shape which makes your work easier while preparing it. Ananda is the brand undoubtedly authentic for being used and completely trustworthy for the real taste it delivers all the time. It contains lower moisture content than any other loose Paneer available in the market. This makes Paneer smooth, homogeneous texture and adds softness to your culinary dishes which is delectable to eat.

Grab the Ananda packed Paneer and add it to your dishes for fresh and delicious taste. Made from fresh milk, this Paneer can be used in preparation of various dishes like Paneer Rice, Shahipaneer, Kadaipaneer, PaneerTikka and many more.

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