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GULSHAN LAMBHAS
SILVER COIN
RAJENDRA NAGAR, KANPUR, UP

SANDEEP GARG
SILVER COIN
JHILMIL COLONY, NEW DELHI, DELHI

VINOD PARIHAR
SILVER COIN
NAIKANA, BAGESWAR, UK

SANJEEV JOSHI
SILVER COIN
HALDWANI, NAINITAL, UK

SARITA NEGI
SILVER COIN
RANIKHET, ALMORA, UK

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Home  >  Recipes

Chana Chaat

Chana chat, a meal by itself, this flavorful chat adds a whole lot of fun to Saturdays. Innovate with different fruits and veggies for an unusual experience every time. Here you get a simple and easy Chana Chaat recipe.
 
Preparation Time : 15 mins
Cooking Time : 10 mins
    Makes 4 servings
 
Ingredients
ANANDA BUTTER 3 tbsp
Chili paste green 1/2 tsp
Finely chopped onions (optional) 1/4 cup
Finely chopped tomatoes 3/4 cup
Chili powder (optional) 1/4 tsp
Garam masala 1/4 tsp
Chat masala 1 tbsp
Boiled , peeled and 1/2 cup
Finely chopped potatoes  
Kala chana (brown chick peas) /hara chana Soaked and cooked 1 cup
ANANDA paneer cubes 1 cup
Salt to taste
Finely chopped raw mangoes 1 1/2 tbsp
Finely chopped coriander (dhania) 1 tbsp
Lemon juice 4 tsp
Method
  • Heat the butter in a kadhai, add the green chilli paste and onions, mix well and sauté on a medium flame for 3 to 4 minutes or till the onions turn translucent.
  • Add the tomatoes, chilli powder, garam masala and chaat masala, mix well and sauté on a medium flame for another 2 to 3 minutes.
  • Add the potatoes, chana , paneer cubes , salt, raw mangoes, coriander and lemon juice, mix well and cook on a medium flame for another 2 to 3 minutes, stirring once in between.
How to pack
  • Cool slightly and pack in a Tiffin box.
 
Nutritional Facts
Amount Per Serving % Daily Value
Calories 95.7  
Calories from Fat 4 98%
Cholesterol 0.0 mg 0%
Sodium 324.5 mg 13%
Total Carbohydrate 20.9 g 6%
Protein 3.6 g 7%

 

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